Sunday, August 28, 2011

Chicken and Poblano Peppers

This is another favorite dinner and it's quick and easy!



Only a few ingredients are needed.














Chicken and Poblano Peppers:

4 boneless skinless chicken breasts-cube and saute in olive oil
4 sweet green frying peppers-sliced
4 poblano peppers-sliced
1 jalapeno pepper-seeded, minced
2 garlic cloves-minced
2 cans fire roasted diced tomatoes-with juice
1 can diced tomatoes-with juice
1 white onion-halved and sliced
Sea salt and course ground pepper to taste

Jasmine Rice-cook according to package directions.

Saute cubed chicken in light olive oil, when done set aside. Saute peppers, garlic and onion until tender. Add chicken and canned tomatoes with juice to peppers and simmer for about 10 minutes. Serve over Jasmine rice. Enjoy!

-Lynn


I am linking to:
Stone Gable for On The Menu Monday
This Chick Cooks for These Chicks Cooked Party
Miz Helen's Country Cottage for Full Plate Thursday
at

10 comments:

  1. Gloria BakerAugust 28, 2011 at 9:03 PM

    nice recipe and tasty!!! gloria

    ReplyDelete
  2. Sunny Simple LifeAugust 28, 2011 at 11:09 PM

    Oh yum. Very colorful. Did everything work out okay with Irene?

    ReplyDelete
  3. YiotaAugust 29, 2011 at 1:53 AM

    Let's see: chicken, peppers, rice, quick, easy. Yep! That's a keeper!
    Thanks for sharing!

    ReplyDelete
  4. Yvonne @ StoneGableAugust 29, 2011 at 9:38 AM

    What great flavors you have brought to ON THE MENU MONDAY with this main dish! YUMMY! Thank you so much for joining in!
    Yvonne

    ReplyDelete
  5. Meine Dinge FrankaAugust 30, 2011 at 11:53 AM

    Looks so yummy!

    Have a good time!
    Franka

    ReplyDelete
  6. Red Rose AlleyAugust 30, 2011 at 7:44 PM

    I love chicken, and I can never think of any good recipes for it. Thanks for sharing that. Jess did a post today on Fondue goodies you might enjoy.
    ~Sheri at Red Rose Alley

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  7. CandaceSeptember 2, 2011 at 12:02 AM

    I can definitely see why it's a favorite dinner. It would be at my house too. Yum!

    ReplyDelete
  8. Miz HelenSeptember 2, 2011 at 7:34 PM

    This is my kind of meal, it looks delicious and we would really enjoy it! Hope you have a wonderful holiday week end and thanks so much for sharing with Full Plate Thursday.
    Come back soon!
    Miz Helen

    ReplyDelete
  9. Gypsy HeartSeptember 4, 2011 at 10:56 AM

    My kinda dish! Thanks so much for sharing...I will definitely try it.

    xo
    Pat

    ReplyDelete
  10. ConcettaSeptember 4, 2011 at 3:45 PM

    What a beautiful blog you have! Thank you so much for visiting Concetta's Cafe and your kind comments! I have enjoyed visiting wth you!
    Have a great day!
    Concetta

    ReplyDelete